Pecan Pie

Beat:
1/4 cup butter
3 eggs
1 cup br sugar

Add:
1/2 cup corn syrup
1 teaspoon vanilla extract
1/8 teaspoon salt

Pour into a 9" unbaked pie shell.

Arrange on top:
1 1/2 cups pecan halves

Bake at 350ºF for 40 min or until a tester inserted into the pie comes out clean.